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- SWISS MADE CARVING KNIFE – The Victorinox Swiss Fibrox Carving Knife makes the laborious task of carving large joints and cuts of meat easier. Whether you are dicing a pork shoulder or slicing through roast beef or a steak, this carving knife ensures effortless chopping.
- ULTRA SHARP STAINLESS STEEL BLADE – The 15cm high-carbon blade with a Straight edge is wear-resistant and cuts cleanly through all types of food. Made from 100% recycled Martensitic Stainless Steel, all our blades are flexible and less breakable – ensuring long-term durability.
- COMFORTABLE GRIP – The synthetic handle is slip-resistant and features ergonomic design, shaped for ultimate comfort and usability. Made from Rosewood, the handle is durable and well-suited for long-use by both professional chefs and home cooks.
- EASY CARE – Hand washing is recommended to maintain the fine quality of the knife – especially the blade, however, it is also dishwasher safe. The blade should ideally be rinsed with a mild detergent under running water, shortly after use.
| Victorinox 5.2000.22,Carving Knife,RoseWood handle 22 cm | Victorinox 5.0103,Potato Peeler Single Edge,Black fibrox handle | | Victorinox 6.7833.B,Tomato and Sausage Knife,Black 2pcs blister | Victorinox 5.1333.12,Tableware Set,Black fibrox handle 12-Peice |
Additional information |
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Weight |
95.00 kg |
Dimensions |
3.0 × 3.9 × 35.5 cm |
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Weight |
25.00 kg |
Dimensions |
0.1 × 1.5 × 15.7 cm |
|
Weight |
95.00 kg |
Dimensions |
1.5 × 7.9 × 9.5 cm |
|
Weight |
56.00 kg |
Dimensions |
1.0 × 7.5 × 27.0 cm |
|
Weight |
580.00 kg |
Dimensions |
23.5 × 32.4 × 2.2 cm |
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