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- SWISS MADE CARVING KNIFE – The Victorinox Swiss Fibrox Carving Knife makes the laborious task of carving large joints and cuts of meat easier. Whether you are dicing a pork shoulder or slicing through roast beef or a steak, this carving knife ensures effortless chopping.
- ULTRA SHARP STAINLESS STEEL BLADE – The 15cm high-carbon blade with a Straight edge is wear-resistant and cuts cleanly through all types of food. Made from 100% recycled Martensitic Stainless Steel, all our blades are flexible and less breakable – ensuring long-term durability.
- COMFORTABLE GRIP – The synthetic handle is slip-resistant and features ergonomic design, shaped for ultimate comfort and usability. Made from Rosewood, the handle is durable and well-suited for long-use by both professional chefs and home cooks.
- EASY CARE – Hand washing is recommended to maintain the fine quality of the knife – especially the blade, however, it is also dishwasher safe. The blade should ideally be rinsed with a mild detergent under running water, shortly after use.
| Victorinox 5.3803.16B,Fillet Knife Blister,fibrox handle 16 cm | Victorinox 5.2003.22,Curving Knife 22 cm | Victorinox 6.7836.L115B,Tomato and Sausage Knife,Pink 2pcs blister | Victorinox 5.2003.15,Carving Knife 15 cm | Victorinox 6.7636.L114B,Paring Knife,blade 8 cm Green 2pcs blister |
Additional information |
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Weight |
90.00 kg |
Dimensions |
1.0 × 7.5 × 38.3 cm |
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Weight |
130.00 kg |
Dimensions |
1.8 × 4.3 × 35.3 cm |
|
Weight |
70.00 kg |
Dimensions |
1.0 × 7.5 × 27.0 cm |
|
Weight |
95.00 kg |
Dimensions |
2.9 × 3.7 × 33.5 cm |
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Weight |
56.00 kg |
Dimensions |
1.0 × 7.5 × 27.0 cm |
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