Content | The Victorinox 5.2002.25 knife is designed for slicing meat or cutting steak, it has a specifically shaped steel blade, straight, 25cm and a handle made of fibrox.
Features:
- blade material: steel;
- straight blade
- blue handle
- blade length: 25cm;
- handle: fibrox
- sharp tip | Victorinox 6.7431,Paring Knife,Wavy Edge 8 cm | Victorinox 6.7503,Shaping Knife,Curved Blade 6 cm | Victorinox 5.0201,Potato Peeler double edge,Red handle
| Victorinox 5.6003.15,Boning Knife,fibrox handle | Victorinox 6.7706.L118,Paring Knife pointed blade,10 cm Yellow handle
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Additional information | |
Weight |
30.00 kg |
Dimensions |
0.1 × 1.5 × 15.7 cm |
|
Weight |
20.00 kg |
Dimensions |
1.0 × 2.0 × 16.5 cm |
|
Weight |
20.00 kg |
Dimensions |
1.0 × 1.8 × 15.8 cm |
|
Weight |
95.00 kg |
Dimensions |
2.9 × 3.5 × 33.5 cm |
|
Weight |
30.00 kg |
Dimensions |
1.0 × 2.2 × 21.5 cm |
|
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