| Content | The Victorinox 5.2002.25 knife is designed for slicing meat or cutting steak, it has a specifically shaped steel blade, straight, 25cm and a handle made of fibrox.
Features:
- blade material: steel;
- straight blade
- blue handle
- blade length: 25cm;
- handle: fibrox
- sharp tip | Victorinox 5.5203.28,Butcher Knife,fibrox handle 28 cm | Victorinox 6.8003.15B,Carving Knife 15 cm,Blister | Victorinox 6.7636.L115B Paring Knife,blade 8 cm Pink 2pcs blister | Victorinox 5.0201,Potato Peeler double edge,Red handle
| Victorinox 5.3500,Lemon Zester,Wood handle
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| Additional information | |
| Weight |
95.00 kg |
| Dimensions |
3.0 × 3.9 × 38.5 cm |
|
| Weight |
50.00 kg |
| Dimensions |
0.5 × 7.5 × 37.0 cm |
|
| Weight |
56.00 kg |
| Dimensions |
1.0 × 7.5 × 27.0 cm |
|
| Weight |
20.00 kg |
| Dimensions |
1.0 × 1.8 × 15.8 cm |
|
| Weight |
28.00 kg |
| Dimensions |
1.2 × 1.5 × 15.5 cm |
|
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