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Victorinox 8″ Butcher Knife, Flank And Shoulder, Black Fibrox Handle 5.5503.20

10.500 BD

In stock

SKU: 7611160503091 Categories: , Tag:

Description

Victorinox 8-inch flank and shoulder knife with a black Fibrox handleThis knife is designed for professional use in kitchens and butcher shops, particularly for cutting tough meats like flank and shoulder cuts. It features a stiff, high-carbon stainless steel blade for piercing and deboning and a slip-resistant Fibrox handle for a secure grip. 

Key features of the Victorinox 5.5503.20 knife:
  • Type: Flank and shoulder knife, also suitable for boning.
  • Blade Length: 8 inches.
  • Blade Type: Stiff, high-carbon stainless steel.
  • Handle: Black Fibrox, slip-resistant.
  • Design: Pointed tip for deep cuts and piercing.
  • Intended Use: Designed for professional use in kitchens and butcher shops.
  • Features: Durable, won’t discolor or corrode, and can be sharpened. 

Additional information

Weight 30.00 kg
Dimensions 1.0 × 2.1 × 22.1 cm

Brand

VICTORINOX

VICTORINOX SWISS ARMY

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Quick Comparison

SettingsVictorinox 8" Butcher Knife, Flank And Shoulder, Black Fibrox Handle 5.5503.20 removeVICTORINOX - 5.2000.19 Carving Knife,RoseWood Handle 19cm removeVICTORINOX - 6.7606.L114B,Paring Knife,blade 8 cm,Green 2pcs blister removeVICTORINOX - 7.6363.3 Multipurpose kitchen shears removeVICTORINOX - 6.7836.L114B,Tomato and Sausage Knife,Green 2pcs blister removeVICTORINOX - 5.5200.23,Butcher Knife,RoseWood remove
NameVictorinox 8" Butcher Knife, Flank And Shoulder, Black Fibrox Handle 5.5503.20 removeVICTORINOX - 5.2000.19 Carving Knife,RoseWood Handle 19cm removeVICTORINOX - 6.7606.L114B,Paring Knife,blade 8 cm,Green 2pcs blister removeVICTORINOX - 7.6363.3 Multipurpose kitchen shears removeVICTORINOX - 6.7836.L114B,Tomato and Sausage Knife,Green 2pcs blister removeVICTORINOX - 5.5200.23,Butcher Knife,RoseWood remove
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SKU761116050309176111605012407611160032454761116070547176111600324927611160502773
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Price 10.500 BD 18.000 BD 3.600 BD 7.400 BD 5.000 BD 17.800 BD
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Description
Content
Victorinox 8-inch flank and shoulder knife with a black Fibrox handleThis knife is designed for professional use in kitchens and butcher shops, particularly for cutting tough meats like flank and shoulder cuts. It features a stiff, high-carbon stainless steel blade for piercing and deboning and a slip-resistant Fibrox handle for a secure grip. 
Key features of the Victorinox 5.5503.20 knife:
  • Type: Flank and shoulder knife, also suitable for boning.
  • Blade Length: 8 inches.
  • Blade Type: Stiff, high-carbon stainless steel.
  • Handle: Black Fibrox, slip-resistant.
  • Design: Pointed tip for deep cuts and piercing.
  • Intended Use: Designed for professional use in kitchens and butcher shops.
  • Features: Durable, won't discolor or corrode, and can be sharpened. 
VIctorinox 5.2000.19 Carving Knife,RoseWood Handle 19cm Victorinox 6.7606.L114B,Paring Knife,blade 8 cm,Green 2pcs blisterVictorinox  7.6363.3 Multipurpose kitchen shears
  • Victorinox Multipurpose kitchen shears
  • stainless steel black handles
Victorinox 6.7836.L114B,Tomato and Sausage Knife,Green 2pcs blisterVictorinox 5.5200.23,Butcher Knife,RoseWood handle 23 cm
Weight30.00 kg95.00 kg55.00 kg110.00 kg56.00 kg95.00 kg
Dimensions1.0 × 2.1 × 22.1 cm15.0 × 1.8 × 3.3 cm1.0 × 7.5 × 27.0 cm2.0 × 10.0 × 25.0 cm1.0 × 7.5 × 27.0 cm3.0 × 3.9 × 35.5 cm
Additional information
Weight 30.00 kg
Dimensions 1.0 × 2.1 × 22.1 cm
Weight 95.00 kg
Dimensions 15.0 × 1.8 × 3.3 cm
Weight 55.00 kg
Dimensions 1.0 × 7.5 × 27.0 cm
Weight 110.00 kg
Dimensions 2.0 × 10.0 × 25.0 cm
Weight 56.00 kg
Dimensions 1.0 × 7.5 × 27.0 cm
Weight 95.00 kg
Dimensions 3.0 × 3.9 × 35.5 cm