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Victorinox 8″ Butcher Knife, Flank And Shoulder, Black Fibrox Handle 5.5503.20

10.500 BD

In stock

SKU: 7611160503091 Categories: , Tag:

Description

Victorinox 8-inch flank and shoulder knife with a black Fibrox handleThis knife is designed for professional use in kitchens and butcher shops, particularly for cutting tough meats like flank and shoulder cuts. It features a stiff, high-carbon stainless steel blade for piercing and deboning and a slip-resistant Fibrox handle for a secure grip. 

Key features of the Victorinox 5.5503.20 knife:
  • Type: Flank and shoulder knife, also suitable for boning.
  • Blade Length: 8 inches.
  • Blade Type: Stiff, high-carbon stainless steel.
  • Handle: Black Fibrox, slip-resistant.
  • Design: Pointed tip for deep cuts and piercing.
  • Intended Use: Designed for professional use in kitchens and butcher shops.
  • Features: Durable, won’t discolor or corrode, and can be sharpened. 

Additional information

Weight 30.00 kg
Dimensions 1.0 × 2.1 × 22.1 cm

Brand

VICTORINOX

VICTORINOX SWISS ARMY

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Quick Comparison

SettingsVictorinox 8" Butcher Knife, Flank And Shoulder, Black Fibrox Handle 5.5503.20 removeVICTORINOX - 6.7633.B,Paring Knife,blade 8 cm Black 2pcs blister removeVICTORINOX - 5.5200.20,Butcher Knife,RoseWood handle 20 cm removeVICTORINOX BUTTER KNIFE MAPLE HANDLE 5.5200.16 removeVICTORINOX - 5.5200.23,Butcher Knife,RoseWood removeVICTORINOX - 5.5200.14,Butcher Knife,RoseWood handle 14 cm remove
NameVictorinox 8" Butcher Knife, Flank And Shoulder, Black Fibrox Handle 5.5503.20 removeVICTORINOX - 6.7633.B,Paring Knife,blade 8 cm Black 2pcs blister removeVICTORINOX - 5.5200.20,Butcher Knife,RoseWood handle 20 cm removeVICTORINOX BUTTER KNIFE MAPLE HANDLE 5.5200.16 removeVICTORINOX - 5.5200.23,Butcher Knife,RoseWood removeVICTORINOX - 5.5200.14,Butcher Knife,RoseWood handle 14 cm remove
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SKU761116050309176111600264467611160502766761116050274276111605027737611160502735
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Price 10.500 BD 3.500 BD 17.400 BD 15.200 BD 17.800 BD 15.500 BD
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Description
Content
Victorinox 8-inch flank and shoulder knife with a black Fibrox handleThis knife is designed for professional use in kitchens and butcher shops, particularly for cutting tough meats like flank and shoulder cuts. It features a stiff, high-carbon stainless steel blade for piercing and deboning and a slip-resistant Fibrox handle for a secure grip. 
Key features of the Victorinox 5.5503.20 knife:
  • Type: Flank and shoulder knife, also suitable for boning.
  • Blade Length: 8 inches.
  • Blade Type: Stiff, high-carbon stainless steel.
  • Handle: Black Fibrox, slip-resistant.
  • Design: Pointed tip for deep cuts and piercing.
  • Intended Use: Designed for professional use in kitchens and butcher shops.
  • Features: Durable, won't discolor or corrode, and can be sharpened. 
Victorinox 6.7633.B,Paring Knife,blade 8 cm Black 2pcs blisterVictorinox 5.5200.20,Butcher Knife,RoseWood handle 20 cmVictorinox 5.5200.16,Butcher Knife,RoseWood handle 16 cmVictorinox 5.5200.23,Butcher Knife,RoseWood handle 23 cmVictorinox 5.5200.14,Butcher Knife,RoseWood handle 14 cm
Weight30.00 kg56.00 kg95.00 kg95.00 kg95.00 kg95.00 kg
Dimensions1.0 × 2.1 × 22.1 cm1.0 × 7.5 × 27.0 cm3.0 × 3.9 × 34.5 cm3.0 × 3.9 × 34.5 cm3.0 × 3.9 × 35.5 cm3.0 × 3.9 × 35.5 cm
Additional information
Weight 30.00 kg
Dimensions 1.0 × 2.1 × 22.1 cm
Weight 56.00 kg
Dimensions 1.0 × 7.5 × 27.0 cm
Weight 95.00 kg
Dimensions 3.0 × 3.9 × 34.5 cm
Weight 95.00 kg
Dimensions 3.0 × 3.9 × 34.5 cm
Weight 95.00 kg
Dimensions 3.0 × 3.9 × 35.5 cm
Weight 95.00 kg
Dimensions 3.0 × 3.9 × 35.5 cm