| Content | Features:
- Stainless steel – providing maximum sharpness and edge retention.
- Ice tempered to create a hardened blade that will sustain its sharpness longer and give desired effect when re-sharpened,
- Increased elasticity and maximum internal strength.
- Victorinox quality, polish, finish and famous edge..
- Bolsterless edge for use of entire blade and ease of sharpening.
- Handle has rounded shape and is ergonomically designed to provide optimum weight, balance and comfort.
- Made in Switzerland
| Victorinox 5.2000.31,Carving Knife,RoseWood handle 31 cm | | Victorinox 6.7636.L114B,Paring Knife,blade 8 cm Green 2pcs blister | Victorinox 5.2603.23,Flexible Spatulas
- Flexible Spatulas for chefs and pastery cooks
| Victorinox 5.5203.26,Butcher Knife,fibrox handle 26 cm |
| Additional information | |
| Weight |
100.00 kg |
| Dimensions |
3.0 × 3.5 × 37.5 cm |
|
| Weight |
95.00 kg |
| Dimensions |
1.5 × 7.9 × 9.5 cm |
|
| Weight |
56.00 kg |
| Dimensions |
1.0 × 7.5 × 27.0 cm |
|
| Weight |
65.00 kg |
| Dimensions |
2.5 × 3.5 × 34.0 cm |
|
| Weight |
95.00 kg |
| Dimensions |
3.0 × 3.9 × 36.5 cm |
|
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