• Stainless steel – providing maximum sharpness and edge retention.
• Ice tempered to create a hardened blade that will sustain its sharpness longer and give desired effect when re-sharpened,
• Increased elasticity and maximum internal strength.
• Victorinox quality, polish, finish and famous edge..
• Bolsterless edge for use of entire blade and ease of sharpening.
• Handle has rounded shape and is ergonomically designed to provide optimum weight, balance and comfort.
• Made in Switzerland

Key features

• • The perfect tool to carve all kinds of meat, from chicken to lamb to pork

• • Swiss made chef's knife with long slim blade

• Crafted in wear-resistant stainless steel with the finest quality wooden handle

  Long Elegant Chef’s Knife

  Carving like a pro: done. Meet the blade that will elevate your meat game, one slice at a time. Designed to deliver exceptional balance and knife stability, the Wood Chef’s Knife is your fast track to navigating any joint with rock solid precision. From Thanksgiving turkey to a dry aged rib of beef, its long slim blade with elegant wooden handle tackles it all in effortless style.

  Dimensions

  Height: 17 mm

  Length: 347 mm

  Width: 42 mm

  Weight: 134 g

  Details

  Item number: 5.2000.22G

  Country of origin: Switzerland

  Forged: No

  Type of edge: Normal straight edge

  Length of blade: 22 cm

  Material: Modified maple

  Color: Brown

  Other Information

  Dishwasher safe: No